Sago palm

Scientific name: Metroxylon sagu

Officially approvedEntity code: ENT-0438

Life cycle

At maturity, the trunk of Metroxylon sagu is saturated with starch almost up to the crown.

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The starch content of Metroxylon sagu increases from the mature vegetative stage to flowering, then decreases from the fruiting stage onwards.

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Sources (1)

Sources

Ahmad reads the approved sentences themselves, nothing more.

1Metroxylon sagu habitat evidenceSRC-C540-B05-BF5-ENT0438
2Sago starch and composition of associated components in palms of different growth stagesSRC-DSC-B98E583D4F
3Starch properties of the sago palm (Metroxylon sagu Rottb.) in different soils.SRC-DSC-5DB29BC782
4Preferensi Masyarakat Terhadap Makanan Berbahan Baku Sagu (Metroxylon Sagu Rottb)SRC-DSC-87A2B8D935

Approved version OWNER-REVIEW-20261108T131347150 · last approved 8 November 2026